10 American Foods that Are Banned Internationally

Americans are slowly waking up to the sad fact that much of the food sold in the US is far inferior to the same foods sold in other nations. In fact, many of the foods you eat are BANNED in other countries.

There are many examples where the US federal regulatory agencies have sold out to industry at the expense of your health. About 90% of the money Americans spend on food is spent on processed foods, which is far too high a statistic.  If you want to avoid these questionable foods and other potentially harmful ingredients permitted in the US food supply, then ditching processed foods entirely is your best option.

Next, you’ll want to swap out your regular meat sources to organic, grass-fed/pasture-raised versions of beef and poultry. The same goes for dairy products and animal by-products such as eggs.  Swapping your processed-food diet for one that focuses on fresh whole foods is a necessity if you value your health.

 

Farm-Raised Salmon

    • Why it’s Banned: Wild salmon naturally gets its bright pinkish-red color from natural carotenoids in their diet. Farmed salmon, on the other hand, are raised on a wholly unnatural diet of grains (including genetically engineered varieties), plus a concoction of antibiotics and other drugs and chemicals not shown to be safe for humans.  This diet leaves the fish with unappetizing grayish flesh so to compensate, they’re fed synthetic astaxanthin made from petrochemicals, which has not been approved for human consumption and has well known toxicities- which might even cause damage to eyesight.
    • What to Buy Instead:  Avoid Atlantic salmon, often salmon labeled “Atlantic Salmon” currently comes from fish farms. The two designations you want to look for are: “Alaskan salmon,” and “sockeye salmon,” as Alaskan sockeye is not allowed to be farmed. It is important for you to know that the vast majority of all salmon sold in restaurants is farm raised.
    • Where it’s Banned:  Australia and New Zealand

 

  • Ractopamine-Tainted Meat
    • Why it’s Banned:  The beta agonist drug ractopamine (a repartitioning agent that increases protein synthesis) was recruited for livestock use when researchers found that the drug, used in asthma, made mice more muscular because it reduces the overall fat content of the meat. Ractopamine is currently used in about 45% of US pigs, 30% of ration-fed cattle, and an unknown percentage of turkeys are pumped full of this drug in the days leading up to slaughter- 20% of ractopamine makes it to store shelves.  Since 1998, more than 1,700 people have been “poisoned” from eating pigs fed the drug, and ractopamine is banned from use in food animals in no less than 160 different countries due to its harmful health effects!
    • What to Buy Instead:  Buy free-range, no antibiotic, grass fed meats.
    • Where it’s Banned:  160 countries across Europe, Russia, mainland China and Republic of China (Taiwan).  Effective February 11, 2013, Russia issued a ban on US meat imports, slated to last until the US agrees to certify that the meat is ractopamine-free. At present, the US does not even test for the presence of this drug in meats sold.

 

  • Flame Retardant Drinks
    • Why it’s Banned:  If you live in the US and drink Mountain Dew and some other citrus-flavored sodas and sports drinks, then you are also getting a dose of a synthetic chemical called brominated vegetable oil(BVO), which was originally patented by chemical companies as a flame retardant.  BVO has been shown to bioaccumulate in human tissue and breast milk, and animal studies have found it causes reproductive and behavioral problems in large doses. Bromine is a central nervous system depressant, and a common endocrine disruptor.
    • What to Buy Instead:  Stay away from sodas in general, and opt for natural options like iced tea, coconut water, and even natural juices.
    • Where it’s Banned: Europe and Japan

 

  • Many Genetically Engineered Foods
    • Why it’s Banned: Many different researches now show that animals fed genetically engineered foods, such as corn and soy, suffer a wide range of maladies, including intestinal damage, multiple-organ damage, massive tumors, birth defects, premature death, and near complete sterility by the third generation of offspring. Unfortunately, the gigantic human lab experiment is only about 10 years old, so we are likely decades away from tabulating the human casualties.
    • What to Buy Instead:  Non-GMO varieties of foods- organic.
    • Where it’s Banned:  The European Union

 

  • Processed Foods Containing Artificial Food Colors and Dyes
    • Why it’s Banned:  More than 3,000 food additives — preservatives, flavorings, colors and other ingredients — are added to US foods, including infant foods and foods targeted to young children.  There is research showing toxicity and hazardous health effects, especially with how it affects children’s behavior.
    • What to Buy Instead:  Read labels.  If you don’t know what an ingredient is, don’t eat the food.
    • Where it’s Banned: Norway and Austria. In 2009, the British government advised companies to stop using food dyes by the end of that year. The European Union also requires a warning notice on most foods containing dyes.  Interestingly, In countries where these food colors and dyes are banned, food companies like Kraft employ natural colorants instead, such as paprika extract, beetroot, and annatto. This proves that there are safer alternatives that companies CHOOSE not to use.

 

  • Arsenic-Laced Chicken
    • Why it’s Banned:  Arsenic-based drugs are approved for use in animal feed in the US because they make animals grow quicker and make the meat appear pinker (i.e. “fresher”).  The problem is, arsenic also contaminates manure where it can eventually migrate into drinking water and may also be causing heightened arsenic levels in US rice.
    • What to Buy Instead:  Free-range, grain fed, organic meat
    • Where it’s Banned:  The European Union

 

  • Bread with Potassium Bromate
    • Why it’s Banned:  You might not be aware of this, but nearly every time you eat bread in a restaurant or consume a hamburger or hotdog bun you are consuming bromide, as it is commonly used in flours. The use of potassium bromate as an additive to commercial breads and baked goods has been a huge contributor to bromide overload in Western cultures.  Studies have linked potassium bromate to kidney and nervous system damage, thyroid problems, gastrointestinal discomfort, and cancer.
    • What to Buy Instead: Check bread ingredients and avoid those with potassium bromate.
    • Where it’s Banned:  Canada, China, and the European Union

 

  • Olean and Olestra
    • Why it’s Banned:  Olestra, aka Olean, created by Procter & Gamble, is a calorie- and cholesterol-free fat substitute used in fat-free snacks like chips and French fries.  Not only did a 2011 study from Purdue University conclude rats fed potato chips made with Olean gained weight, there have been several reports of adverse intestinal reactions to the fake fat including diarrhea, cramps and leaky bowels. And because it interferes with the absorption of fat soluble vitamins such as A, D, E and K, the FDA requires these vitamins be added to any product made with Olean or olestra.
    • What to Buy Instead:  Buy as natural of foods as possible. Always read the ingredients list, if you don’t know what the ingredient is, then don’t eat it!
    • Where it’s Banned: U.K. and Canada

 

  •  Preservatives BHA and BHT
    • Why it’s Banned:  BHA (butylated hydroxyanisole) and BHT (butylated hydroxytoluene) are commonly used preservatives that can be found in breakfast cereal, nut mixes, chewing gum, butter spread, meat, dehydrated potatoes, and beer, just to name a few. BHA is known to cause cancer in rats, and may be a cancer-causing agent in humans as well.
    • What do Buy Instead:  Always read the ingredients list.
    • Where it’s Banned:  The UK doesn’t allow BHA in infant foods. BHA and BHT are also banned in parts of the European Union and Japan.

 

  • Milk and Dairy Products Laced with rBGH
    • Why it’s Banned:  Recombinant bovine growth hormone (rBGH) is the largest selling dairy animal drug in America. RBGH is a synthetic version of natural bovine somatotropin (BST), a hormone produced in cows’ pituitary glands. It’s injected into cows to increase milk production, but it is banned in at least 30 other nations because of its dangers to human health, which include an increased risk for colorectal, prostate, and breast cancer by promoting conversion of normal tissue cells into cancerous ones. Non-organic dairy farms frequently have rBGH-injected cows that suffer at least 16 different adverse health conditions, including very high rates of mastitis that contaminate milk with pus and antibiotics.
    • What to Buy Instead:  Always choose dairy products that come from hormone-free, free range, grain fed cows.
    • Where it’s Banned:  Australia, New Zealand, Israel, EU and Canada

 

Follow us on twitter and facebook and visit www.healthfitnessrevolution.org!


Top 10 Health Benefits of Collagen

Lately, collagen supplements have become the new health trend and rave because of its many health benefits. But what is collagen exactly and why is it important? Collagen is an abundant protein that can be found in our bodies. There is collagen found in our bones, skin, muscles, blood vessels, and digestive system. As we grow older in age, our bodies production of collagen begins to deteriorate. When this happens we tend to notice certain signs such as wrinkles, saggy skin, and pain or weakness in our joints and muscles. But now you can add collagen to your diet for breakfast in your coffee, smoothie, juice, etc. in order to get that protein. You can also get collagen through popular bone broths- just make sure they are from grass-fed, organic animals!

What can adding collagen powder into your diet do? We’ll tell you! Health Fitness Revolution did the research and put together the top 10 health benefits associated with adding collagen to your diet:

  • Improves the health of your skin and hair

We all want stronger and healthier hair. Your hair needs three things to grow healthy: keratin, minerals, and also collagen! That may be why so many women tend to use supplemental products with collagen in them to help their hair grow faster, stronger, and healthier! It also benefits by improving skin elasticity and preventing wrinkles as well.

  • Boosts your metabolism

Adding collagen supplements can also help improve your metabolism. It does so by adding muscle mass to your body and helps in aiding the conversion of essential nutrients that your body needs. Muscle mass is important because it helps them improve the health of your bones and improves your posture.

  • Reduces pain in your joints

Are your joints becoming weak and fragile? Maybe you have started to notice a slight pain in your walk. A lack of collagen causes pain, inflammation, and the deterioration of your joints. Taking collagen supplements can help aid in the regrowth of your joint tissue and help relieve pain. A study was done related to collagen supplement intake in athletes from Penn State University.

  • Prevents bone loss

Our bones are important because they keep the help support and keep the structure of our bodies. This is commonly known as Osteoporosis. Collagen supplements can help stimulate your body to create more collagen in your bones.

  • Prevents stretch marks and reduces cellulite

You may start to notice stretch marks appearing on your body and unwanted cellulite taking shape. This is due to the lack of collagen!  

  • Helps repair leaky gut syndrome

Leaky gut syndrome is a condition where the lining for your small intestine becomes damaged and allows toxins such as waste, bacteria, and undigested food particles to “leak” or pass through the intestinal wall and infiltrate the bloodstream. The intake of this supplement can help aid and reverse this by helping your body rebuild the collagen in your intestinal walls.

  • Helps strengthen your nails

Just like your hair, your nails also need collagen to grow healthier and stronger! If you notice your nails become brittle and break easily, you might need to add some collagen to your diet.

  • Helps balance your hormones

Hormonal imbalance in your body can affect you in many ways. Different hormones are responsible for different functions within your body. One common way we see hormonal imbalance can be related to acne. Collagen helps balance many of these hormones in order to keep you living a long and healthy life.

  • Healthy teeth and gums

Whenever you pay a visit to the dentist’s office and your dentist lectures you on taking care of your teeth and oral hygiene, listen to them! A beautiful smile comes along with strong and healthy gums. Besides regularly brushing your teeth, flossing, and rinsing with mouthwash…adding supplemental collagen or eating bone broth can provide the nutrients needed for stronger and healthier teeth structure.

  • Helps reduce anxiety

In today’s growing modern society, we are bombarded with many different stressors in our everyday lives. A lot of stress from work, school, and just life, in general, can lead to anxiety. Collagen has anti-anxiety properties that can be found in its high concentration of Glycine.